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Cabrito at Oven

Great Cabrito way to get cooked, and the most traditional
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Total Time 1 hr 30 mins
Servings 4 people

Ingredients
  

  • 2-3 pieces Cabrito
  • 1-3 pieces Potatoes
  • 2 ripe Tomatoes
  • 1 pieces Onion
  • 4 Garlic Cloves
  • 1 Lemon
  • 1 Glass Wine
  • Olive Oil
  • 1 pieces Green Bell Pepper
  • Parsley
  • Salt
  • Grounded Pepper

Instructions
 

  • Turn oven up to 180°C (356°F)
  • On a oven bowl place the pieces of cabrito, gently add the ingredients
  • Potatoes and pimiento should be cut in big pieces, garlic in slices and the tomatoes should be placed uncut.
  • Pour over the cabrito the lemon juice, glass of wine and olive oil.
  • Then sprinkle the black pepper, salt and parsley.
  • Put inside oven if necessary add water and turn around after 45 minutes