Cabrito at Oven
Great Cabrito way to get cooked, and the most traditional
- 2-3 pieces Cabrito
- 1-3 pieces Potatoes
- 2 ripe Tomatoes
- 1 pieces Onion
- 4 Garlic Cloves
- 1 Lemon
- 1 Glass Wine
- Olive Oil
- 1 pieces Green Bell Pepper
- Parsley
- Salt
- Grounded Pepper
Turn oven up to 180°C (356°F)
On a oven bowl place the pieces of cabrito, gently add the ingredients
Potatoes and pimiento should be cut in big pieces, garlic in slices and the tomatoes should be placed uncut.
Pour over the cabrito the lemon juice, glass of wine and olive oil.
Then sprinkle the black pepper, salt and parsley.
Put inside oven if necessary add water and turn around after 45 minutes